Vicki Westerhoff of Genesis Growers with some of the squashes she grows on her St. Anne farm.
(John H. White/Sun-Times)
Farmers share favorite Thanksgiving recipes
Thanksgiving is all about the meal. What better time, then, to connect with what is on our plate? Farmers do this better than the rest of us. They know exactly where their food comes from. Chefs may get the glory for their entrees, but even they will admit, they’re only as good as their ingredients.